Why is food for the human body not just matter of physical nourishment? It is also about feeding your soul. That’s what this gorgeous vegetarian cookbook is about – spiritual food. It looks beautiful, both in dishes and design. The offerings are divided by countries of origin: China, Japan, India and Vietnam. You’ll find yourself returning again and again, revisiting the art and recipes to inspire yourself to new, soulful culinary heights. You don’t have to be a monk to eat like one anymore!
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Sally Primrose believes discovering a new dish does more for happiness of mankind than the discovery of a star. Getting more from life doesn’t mean following the latest diet craze or motivation program. In her books, Sally Primrose provides quick & easy recipe plans for every area of cooking that will carry over into your health, fitness, work and personal relationships. Unlike other cooks, her content focuses on proof, not promises.